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Christmas Markets

in Munich in December is the season of Christmas Markets.
90% of the stands are in character "food": mulled wine, sausages, chips, roasted almonds, crepes ... The rest are often Christmas decorations, hats and things like that.

In Munich, there is not a Christmas market, there are a dozen!
Among them some are a little more original than others: the medieval Christmas market and gay and lesbian market.

We went to the medieval market last night. It was fun. Stylish Sheds Middle Ages. Sellers also stylish middle ages. Eating a little different from the usual stalls. Sale of swords, bows ...

Some photos taken last night:

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snow Passiflora Villa

December 2, 2010, it snows in Charente Maritime!

is beautiful but caution on the roads! It slips ....

Hunting Gloves Lined With Rabbit Fur

Still 2 months ...

... before the little beast shows its face
... before I lose this big weight on your stomach (for the rest of the weight, will have to wait a bit ...)
... before I can get back to sleep on their stomachs (excluding caesarean)

And so we begin to equip ...



The only problem is you can not prepare the room since we did not yet have the new apartment.
For the record, he should be ready between late December and late April. No news of when we can move.
level communication, they are beneath contempt. I sent an email asking when we could move and I have not even had the honor of an empty response. Just nothing. We pay so they do not care. Unless we (like probably 90% of our future neighbors), we have a 3 months notice to be given and as you might not be prevented at the last minute and paying rent for nothing.

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Point Weather

This morning on the terrace (not in a corner)

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In slide in college

at TU Munich in Garching campus, students eager to go to the Ikea cafeteria, can take a shortcut down to the 3rd floor. No need to take the stairs, there are 2 slides.



Faster and more fun!
And there 's even enough to measure where it comes to contests. They thought of everything these Germans!

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Ausländerbeiratswahl

Last Sunday had in Munich the election of Ausländerbeirat. Kesako? The

Ausländerbeirat is an advisory board to assist the municipal council of the city of Munich on matters relating to foreign residents.

(Pique here )

I have not spoken before so it's more too bothered to say who, what, what ... For those who missed it, next edition in 6 years ...

Once again, a ballot in German (see specimen ): A0 sheet folded like a road map.

What surprised me is that although it was written on the notice to bring an ID, no one has asked me. We looked at the number on the call and then said it was a small cross on the register and that's all. A
when UN inspectors to monitor elections in Munich?

The results are not yet known. For now only the participation rate of around 7% is unknown.

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Table hosts of Saturday, November 27, 2010





I unfortunately could not take pictures because we've cooked for 14 people ... warm front!
furnaces and Philip Moi service and the dishes .... ouahouh ... was assured as the pros.
This is what we prepared:

AMUSE BOUCHE
- soup of Jerusalem artichoke juice nuts, manchego truffle oil mash and salad accompanied by potato chips violets, blueberry and pumpkin seeds soy sauce


ENTRY - risotto Noilly Prat, parmesan cheese with lots of lemon zest. "On top" Panchetti pink pepper flakes and parmesan. (Nice trick .... I had prepared a vegetable broth and I added a bouquet garni of fresh verbena .... hummmmmmm)

FLAT
- small duck with soy sauce, ginger served with mushrooms paris , shitake mushrooms, mini-dice pumpkin hazelnut oil (slightly crunchy), coriander and tarragon


NORMAN HOLE - tangerine chutney and candied ginger coriander with stalk " on top "a slush of wasabi tangerine .... it was super nice, refreshing and delicious ... I start the flowers ... hi, hi, hi !


DESSERT - black chocolate ganache with green tea
- strained cream with white chocolate and lime zest
- red fruit slush alcohol lychees served with chilled sparkling sugar "on top"

Evening
super successful!

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News flavors on the horizon ... Jerusalem artichoke, lettuce, chestnut, beets, squash galore ... ca glue environments fireplace, soft music and romantic evenings!

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youpyyyyyyyyyy I sold !!!!! Like autumn



I was a little heavy heart ... but it was just an opportunity to show my canvases, my color and my brushes ... must be found "little sisters" to be installed in the room "smell of jasmine." The weather was

Part ... sun galore and softness to meet you ... he only needed the inspiration! Should
believe that the afternoon was conducive to painting ... I "laid" 2 little sisters!

Tay Du Ky Journey To The West 2

Meals from Friday, November 12, 2010 October





AMUSE BOUCHE
- salad of mache, pear william, sprouts, pumpkin seeds and pistachio, served with a small soup of Jerusalem artichokes and Manchego cheese with truffle oil


ENTRY - risotto prepared by Philip with Noilly Prat, lemon and Parmesan on top with fresh Parmesan and roasted pepper pink Panchetti

FLAT
- almost veal (it was tender wishes to thank you Rachel ... that's my block!) green beans, pumpkin with ginger and shitake mushrooms with rice vinegar ... Oops, I almost forgot some tabs on top and a granny-style SOUPLET "granite" green apple wasabi and lime ... full of colors and flavors while!

was a beautiful evening, the fire crackled in the fireplace, guests were extras and I exploded in the kitchen! what does it again!

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new blog: tinito Maa, Maa Tahiti, Maa popa'a

Hello,

This fall, the leaves fall ... I use them to mulch my flower beds and it's been a good supply of compost and it protects plants from winter cold. Here's my quarter-hour green.

And we feel good inside to snuggle, so I started a new blog tinito Maa, Maa Tahiti, Maa popa'a (page that exists on FBK), a blog where you can discover or redédécouvrir recipes arranged outside Tahiti Fenua or revenue tasted in Passiflora Villa ...

You can also hear Tahitian music ...

The limes are browned. It bo!

but are full of leaves everywhere ...

Mister Pumpkin was there for Halloween ...
think I need to put the pumpkin soup on the new blog

fortunately there are still some flowers!

Heartgold Rom Desmume

It's been almost 2 years since I started to paint ...
I love to spend my afternoons in our vegetable garden with paint I escape and I discovered a new means of expression. No limits, no right or wrong ... a blank canvas, pots of all colors and I trials, mixtures, combinations.
It's fun ... very often I tell myself ... well ... going for a painting in "green" and it is another thing that takes form in my brushes and tools.